10 best street food in Delhi
Chole Bhature: This classic North Indian dish is made with chickpeas (chole) and fried bread (bhature). It is typically served with a side of pickled onions and chutney.
Chaat is a savory snack made with a variety of ingredients, such as potatoes, chickpeas, yogurt, and spices. It is often served in a small paper cup or bowl.
Also known as Pani Puri, Gol Gappe are hollow puri balls filled with a savory filling and dipped in a tangy tamarind water.
Paranthe are flatbreads stuffed with a variety of fillings, such as potatoes, vegetables, or paneer. They are typically served with a side of yogurt or chutney.
Kebabs are grilled meat skewers that are popular all over India. Delhi is known for its delicious kebabs, such as mutton kebabs, chicken kebabs, and fish kebabs.
Momos are steamed or fried dumplings that are typically filled with meat or vegetables. They are a popular snack or light meal in Delhi.
Biryani is a rice dish cooked with meat, vegetables, and spices. It is one of the most popular dishes in India and Delhi is known for its delicious biryani.
Pav Bhaji is a Maharashtrian dish made with a spicy vegetable curry and served with buttered bread rolls (pav). It is a popular street food in Delhi and is known for its delicious flavor.
Samosas are deep-fried pastries filled with a savory filling, such as potatoes, peas, or meat. They are typically served with a side of chutney.
Kulfi is a traditional Indian ice cream that is made with milk, sugar, and nuts. It is typically flavored with cardamom or saffron.